Braaing — the South African version of barbecuing — is about so much more than cooking meat over a fire. There’s the building of the fire and the drinking and the chatting, and …. the list goes on. Here’s a link to a story I recently wrote for Life & Thyme about the culture of braaing.

A Story I Wrote About Braaing for Life & Thyme
Wednesday, February 14th, 2018