A Story I Wrote About Rusks for Life & Thyme

Tuesday, January 15th, 2019

I have loved rusks since I moved to South Africa. Here’s a recent story I wrote for Life & Thyme about these iconic South African dunkers. All images by Claire Gunn.

A South African Biscuit Tradition

Written by Ilana Sharlin Stone

I'm a food writer, blogger and former chef who found her umami in Cape Town, South Africa.

View all author posts →

Leave a Reply

Your email address will not be published. Required fields are marked *