CLOSE
Press Enter When Done
  • Home
  • About
  • Writing
  • Contact
  • Home
  • About
  • Writing
  • Contact
Finding Umami

People

Archives
Food, People, Traditions

A Story I Wrote About Frugality in the Kitchen for The Epoch Times

Tuesday, June 11th, 2019

I haven’t been vigilant about posting my stories lately, but I do want to share this one. This is a…

Read More
Drinks, Experiences, People, Restaurants, Traditions, Writing

A Story I Wrote about Senegalese Cafe Touba in Cape Town for Life & Thyme

Tuesday, June 4th, 2019

I recently wrote a story for Life & Thyme about Khadim Diagne, a Senegalese immigrant who runs a cafe in…

Read More
Food, People, Sustainability, Traditions, Writing

A Story I Wrote About Abalobi for SAVEUR

Tuesday, March 5th, 2019

In January, my first story for SAVEUR was published. It is a look at an inspiring model for small scale…

Read More
Chefs, Food, People, Restaurants, Sustainability, Writing

A Story I Wrote About One Chef’s Journey Through Cape Town’s Water Crisis for Life & Thyme

Wednesday, May 23rd, 2018

How do chefs and restaurants deal with a severe water crisis, like the one Cape Town is currently experiencing? I…

Read More
Food, People, Places, Restaurants, Writing

A Story I Wrote About Kitchen Language for Life & Thyme

Thursday, April 19th, 2018

I recently wrote a story for food and drinks site Life & Thyme about the language of a South African…

Read More
Drinks, Food, People, Places

Fire and the Forager

Thursday, December 7th, 2017

Few in Cape Town have done more to introduce foodies, chefs, distillers, brewers and tourists to wild food, particularly fynbos…

Read More
Food, People, Places, Recipes, Restaurants, Writing

A Story I Wrote About The Table Restaurant for TASTE Magazine

Tuesday, October 31st, 2017

The Table at De Meye is a wonderful and relaxed farm-to-table restaurant in the Stellenbosch Valley of the Cape Winelands….

Read More
Food, People, Restaurants, Writing

A Story I Wrote About Chef Bertus Basson for Life & Thyme

Friday, October 13th, 2017

One of the best things about what I do is getting to talk with chefs I admire. Bertus Basson —…

Read More
Drinks, People, Places

“Beer is My Ticket to Freedom”

Tuesday, September 5th, 2017

Brus before brews…this is a great beer story, a great people story, a great entrepreneurial story…. but first, a few…

Read More
Drinks, People, Restaurants, Writing

A Story I Wrote About The Black Cellar Club for Life & Thyme

Tuesday, June 27th, 2017

I recently wrote a story for U.S.-based Life & Thyme about The Black Cellar Club (BLACC), and the growing number…

Read More

Posts navigation

Older posts

Recent Posts

  • A Story I Wrote About Frugality in the Kitchen for The Epoch Times
  • A Story I Wrote about Senegalese Cafe Touba in Cape Town for Life & Thyme
  • A Story I Wrote About Abalobi for SAVEUR
  • A Story I Wrote About Rusks for Life & Thyme
  • A Story I Wrote About Eating in Cape Town for National Geographic Traveller UK

Subscribe to Blog via Email

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Some Older Posts

  • 2019
  • 2018
  • 2017
  • 2016
  • 2015

About

Hello…I’m Ilana Sharlin Stone.
I found my umami in Cape Town. The multi-cultural city that takes the cake when it comes to natural beauty. And the place where I live with my husband and two teenage daughters. Once, I was a chef from LA. I moved here to open and run a restaurant called Rustica, which became an overnight sensation and iconic place to eat.

Categories

  • Books
  • Chefs
  • Drinks
  • Experiences
  • Festivals
  • Food
  • Gardening
  • Markets
  • People
  • Places
  • Recipes
  • Restaurants
  • Sustainability
  • Traditions
  • Travel
  • Writing

Finding Umami in Cape Town

Finding Umami in Cape Town
Finding Umami © 2021